SEAFOOD
Explore List of Frozen & Fresh Seafood Manufacturers Suppliers in India
Explore a comprehensive directory of frozen and fresh seafood manufacturers and suppliers in India, serving restaurants, caterers, hotels, cafes, fast food outlets, bakeries, and F&B professionals. Discover a diverse array of products, including succulent shrimp, tender fish fillets, flavorful crab meat, and more. Source premium-quality options to elevate your menu offerings and satisfy the discerning tastes of your patrons with a variety of delicious seafood delights
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Apex Frozen Foods
Kakinada
PRODUCT DESCRIPTION
Discover trusted manufacturers and suppliers offering premium-quality White Leg Shrimp and Black Tiger Shrimp. Indulge in the exquisite taste and superior quality of our seafood products, meticulously sourced and processed to meet the highest standards. Whether you prefer the delicate flavor of White Leg Shrimp or the robust taste of Black Tiger Shrimp, trust us to deliver freshness and excellence with every bite. Elevate your culinary creations with our top-quality shrimp, perfect for seafood enthusiasts and connoisseurs alike.
3-160, Panasapadu, Kakinada, East Godavari 533 005, Andhra Pradesh, India.
Tel
0884 - 2383902 / 03 / 04
Website
Gadre Marine Export
Ratnagiri
PRODUCT DESCRIPTION
Discover reputable manufacturers and suppliers offering a wide range of raw and cooked individually quick frozen (IQF) shrimps and squids. Indulge in our selection of fresh and quality whole fish, meticulously sourced and processed to ensure superior taste and freshness. Explore our variety of superior grade cephalopods, as well as our selection of fresh shrimps, perfect for enhancing your culinary creations. Trust us to deliver excellence in seafood, meeting your needs for freshness and quality every time.
3298-A, Mirkarwada, Ratnagiri 415612, Maharashtra, India
Tel
+91-9823263386 / +91-7391067854
Website
Innovative Foods Limited
Kochi
PRODUCT DESCRIPTION
Discover trusted manufacturers and suppliers offering premium-quality seafood products, including premium fish fillet, seer fish steaks, small prawns, medium prawns, and jumbo prawns. Indulge in the exquisite taste and freshness of our seafood selections, meticulously sourced and processed to meet the highest standards. Whether you're cooking a delicate fillet or preparing succulent prawns, trust us to deliver top-quality seafood that enhances your culinary experience. Elevate your dishes with our superior seafood offerings, perfect for seafood enthusiasts and connoisseurs alike.
Chakolas Habitat, A Block, 1C, Thevara Ferry Road, Cochin – 682 013
Tel
0478-2872349
Website
worth a read
Essential Considerations for Purchasing Seafood in India's Hospitality Sector
In India's vibrant hospitality sector, where culinary diversity is celebrated, sourcing high-quality seafood is paramount for hotels, restaurants, caterers, fast food outlets, cafes, and F&B professionals. Seafood dishes, ranging from succulent prawns to flavorful fish curries, are cherished delicacies that reflect the rich coastal heritage of the country. Here are key considerations for procuring seafood that meets the exacting standards of Indian establishments:
Quality Assurance: Prioritize suppliers renowned for their commitment to superior quality seafood. From fresh catch to frozen specialties, opt for suppliers known for their stringent quality control measures to ensure that every seafood offering meets the highest standards of freshness and taste. Diverse Selection: Embrace India's culinary diversity by offering a wide array of seafood options. Whether it's traditional favorites like tandoori fish or innovative dishes featuring coastal specialties like crab masala, ensure your seafood selection caters to the diverse palates of Indian diners. Freshness Guarantee: Insist on suppliers with reliable cold chain logistics to preserve the freshness and integrity of seafood from sea to kitchen. Whether sourcing from coastal regions or inland markets, prioritize suppliers with efficient distribution networks to maintain optimal freshness. Sustainable Sourcing: Align your seafood procurement practices with principles of sustainability and responsible fishing. Seek out suppliers certified by organizations such as the Marine Products Export Development Authority (MPEDA) to ensure that your seafood choices support sustainable fishing practices and the livelihoods of local fishermen. Ease of Handling: Opt for seafood products that streamline kitchen operations without compromising on quality. Choose options that are pre-cleaned, pre-cut, or portioned for convenience, allowing your culinary team to prepare traditional delicacies with ease and efficiency. Allergen Awareness: Prioritize allergen labeling to accommodate guests with dietary restrictions. Ensure that seafood products are clearly labeled with any potential allergens, such as shellfish or fish, to provide a safe dining experience for all patrons. Cost-Effectiveness: Strike a balance between quality and cost-effectiveness to optimize your seafood procurement budget. Evaluate factors such as portion sizes, yield, and shelf life to maximize value without compromising on authenticity or taste. Trusted Supplier Relationships: Cultivate strong partnerships with reputable seafood suppliers who understand the unique requirements of Indian cuisine. Foster open communication, negotiate favorable terms, and collaborate on menu development to ensure a steady supply of top-quality seafood products. By integrating these considerations into your seafood procurement process, Indian hospitality businesses can elevate their culinary offerings, showcase the diverse flavors of the country, and provide unforgettable dining experiences that reflect India's rich seafood heritage. Celebrate India's Coastal Heritage with Premium Seafood Selections Tailored to Delight Every Palate!
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List of Frozen Sea Food Manufacturers & Suppliers in Top Indian Cities
Are you searching for Fresh n Frozen Seafood Manufacturers and Suppliers in India?
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